How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chakalaka (South African Vegetable Stir-Fry)?

You need 12 ingredients. The key ingredients include: 3 medium onions, diced, 3 medium carrots, diced, 2 medium green bell peppers, diced, 3 medium tomatoes, diced, and more.

Is Chakalaka (South African Vegetable Stir-Fry) suitable as soups & stews?

Yes, Chakalaka (South African Vegetable Stir-Fry) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chakalaka (South African Vegetable Stir-Fry)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chakalaka (South African Vegetable Stir-Fry) Recipe

Name: Chakalaka (South African Vegetable Stir-Fry)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, diced; 3 medium carrots, diced; 2 medium green bell peppers, diced; 3 medium tomatoes, diced; curry powder, to your taste; salt, to taste; pepper, to taste; green chili (optional); 1 vegetable bouillon cube; 1 teaspoon chili powder; 1 -2 tablespoon oil, for frying; 1/4 cup water

Chakalaka (South African Vegetable Stir-Fry)

Eats Now Editorial Team · 293 kcal · Soups & Stews

Chakalaka (South African Vegetable Stir-Fry) – a delicious recipe with onions, carrots, green bell peppers, tomatoes, curry powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chakalaka (South African Vegetable Stir-Fry)

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