How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chai (Spiced Indian Tea)?

You need 8 ingredients. The key ingredients include: 2 1/2 cups water, 1 cup half and half milk, 1/2 teaspoon ground cinnamon (or 1/2 inch cinnamon stick), 1/3 teaspoon ground cardamom (or 3 cardamom pods), and more.

Is Chai (Spiced Indian Tea) suitable as general?

Yes, Chai (Spiced Indian Tea) falls under the General category and is a great choice for this type of meal.

How do I store leftover Chai (Spiced Indian Tea)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chai (Spiced Indian Tea) Recipe

Name: Chai (Spiced Indian Tea)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups water; 1 cup half and half milk; 1/2 teaspoon ground cinnamon (or 1/2 inch cinnamon stick); 1/3 teaspoon ground cardamom (or 3 cardamom pods); 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves (or 2 whole cloves); 3 black tea bags (green tea and tea blends don't work well); sugar, to taste

Try this homemade Chai (Spiced Indian Tea) recipe the whole family will love. Made with water, milk, ground cinnamon and ground cardamom. Easy step-by-s…

This Chai (Spiced Indian Tea) relies on simple, everyday ingredients such as water, half and half milk, ground ginger and sugar, to taste. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 1/2 cups water
1 cup half and half milk
1/2 teaspoon ground cinnamon (or 1/2 inch cinnamon stick)
1/3 teaspoon ground cardamom (or 3 cardamom pods)
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves (or 2 whole cloves)
3 black tea bags (green tea and tea blends don't work well)
sugar, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
General

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