How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chafing Dish Meat Balls?

You need 5 ingredients. The key ingredients include: 2 lb. ground chuck, 1/3 c. parsley flakes, 1/4 c. minced instant onions, 1 c. bread crumbs, and more.

Is Chafing Dish Meat Balls suitable as general?

Yes, Chafing Dish Meat Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Chafing Dish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chafing Dish Meat Balls Recipe

Name: Chafing Dish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1/3 c. parsley flakes; 1/4 c. minced instant onions; 1 c. bread crumbs; 2 eggs

Chafing Dish Meat Balls – a delicious recipe with ground chuck, parsley flakes, onions, bread crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground chuck
1/3 c. parsley flakes
1/4 c. minced instant onions
1 c. bread crumbs
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

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Chafing Dish Meat Balls

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