How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Centennial Holiday Vegetable Salad?

You need 9 ingredients. The key ingredients include: 10 c. broccoli flowerets, 5 c. cauliflower flowerets, 5 c. whole black olives, drained, 5 (6 oz.) artichoke hearts, chopped, and more.

Is Centennial Holiday Vegetable Salad suitable as salads?

Yes, Centennial Holiday Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Centennial Holiday Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Centennial Holiday Vegetable Salad Recipe

Name: Centennial Holiday Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. broccoli flowerets; 5 c. cauliflower flowerets; 5 c. whole black olives, drained; 5 (6 oz.) artichoke hearts, chopped; 2 1/2 c. green onions, chopped; 3 1/3 c. Italian dressing; 5 c. mushrooms, sliced; 5 avocados, sliced; 5 c. cherry tomatoes, halved

Centennial Holiday Vegetable Salad – a delicious recipe with broccoli flowerets, cauliflower flowerets, black olives, green onions, Italian dressing, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 c. broccoli flowerets
5 c. cauliflower flowerets
5 c. whole black olives, drained
5 (6 oz.) artichoke hearts, chopped
2 1/2 c. green onions, chopped
3 1/3 c. Italian dressing
5 c. mushrooms, sliced
5 avocados, sliced
5 c. cherry tomatoes, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Salads

Eats Now Editorial Team

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Centennial Holiday Vegetable Salad

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