Fresh, crisp and full of flavor — this Cellophane Noodle Salad is a must-try. Made with noodles, olive oil, pork and five-spice. Easy step-by-step instr…
This Cellophane Noodle Salad relies on simple, everyday ingredients such as a good glug olive oil, (200 grams) minced pork, a large pinch five-spice and garlic, crushed. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026