How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Salad With Sherry Vinaigrette?

You need 10 ingredients. The key ingredients include: 1 bunch celery, chopped, 1 (12 ounce) can whole kernel corn, drained, 1 head leaf lettuce - rinsed, dried, and torn into bite-sized pieces, 1/4 cup garden cress, or more to taste, and more.

Is Celery Salad With Sherry Vinaigrette suitable as salads?

Yes, Celery Salad With Sherry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Celery Salad With Sherry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Celery Salad With Sherry Vinaigrette Recipe

Name: Celery Salad With Sherry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch celery, chopped; 1 (12 ounce) can whole kernel corn, drained; 1 head leaf lettuce - rinsed, dried, and torn into bite-sized pieces; 1/4 cup garden cress, or more to taste; 5 tablespoons soybean oil (vegetable oil); 2 tablespoons sherry vinegar; 1 small shallot, minced; 1/8 teaspoon Dijon mustard; salt to taste; white pepper to taste

Fresh, crisp and full of flavor — this Celery Salad With Sherry Vinaigrette is a must-try. Made with celery, whole kernel corn, head leaf lettuce and ga…

This Celery Salad With Sherry Vinaigrette relies on simple, everyday ingredients such as bunch celery, chopped, soybean oil (vegetable oil), sherry vinegar and small shallot, minced. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Celery Salad With Sherry Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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