How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celeriac and Walnut Gratin?

You need 5 ingredients. The key ingredients include: 1 large celeriac, 1 ½ tablespoons walnut oil, 300 ml vegetable stock, ½ cup chopped walnuts, and more.

Is Celeriac and Walnut Gratin suitable as general?

Yes, Celeriac and Walnut Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Celeriac and Walnut Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celeriac and Walnut Gratin Recipe

Name: Celeriac and Walnut Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large celeriac; 1 ½ tablespoons walnut oil; 300 ml vegetable stock; ½ cup chopped walnuts; 100 g blue cheese

Celeriac and Walnut Gratin – a delicious recipe with celeriac, walnut oil, vegetable stock, walnuts, blue cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large celeriac
1 ½ tablespoons walnut oil
300 ml vegetable stock
½ cup chopped walnuts
100 g blue cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

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