Celebratory Red and White Namasu (Marinated Daikon and Carrot Salad) for New Year's — Salads recipe

Celebratory Red and White Namasu (Marinated Daikon and Carrot Salad) for New Year's

Eats Now Editorial Team  · 36 kcal  · Salads

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Fresh, crisp and full of flavor — this Celebratory Red and White Namasu (Marinated Daikon and Carrot Salad) for New Year's is a must-try. Made with Carr…

This Celebratory Red and White Namasu (Marinated Daikon and Carrot Salad) for New Year's relies on simple, everyday ingredients such as grams daikon radish, grams carrot, salt to rub and sugar. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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