Celebration Raspberry Torte Recipe

Name: Celebration Raspberry Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups flour; ½ teaspoon baking soda; ½ teaspoon baking powder; ¼ teaspoon salt; ⅔ cup sugar; ¾ cup sour cream (divided into 1/2 and 1/4 cups); ½ cup butter (melted); 2 eggs; ½ teaspoon vanilla; ¾ teaspoon almond extract (divided into 1/2 and 1/4 tsp.); 1 (8 ounce) package cream cheese; ¼ cup sugar; 2 cups thawed and drained raspberries; 2 packages Dream Whip (or 2 cups whipped cream topping)

Servings: persons

1 ¼ cups flour
½ teaspoon baking soda
½ teaspoon baking powder
¼ teaspoon salt
⅔ cup sugar
¾ cup sour cream (divided into 1/2 and 1/4 cups)
½ cup butter (melted)
2 eggs
½ teaspoon vanilla
¾ teaspoon almond extract (divided into 1/2 and 1/4 tsp.)
1 (8 ounce) package cream cheese
¼ cup sugar
2 cups thawed and drained raspberries
2 packages Dream Whip (or 2 cups whipped cream topping)

1
Preheat oven to 350 degrees.
2
Grease a 9 inch springform pan and set aside.
3
Combine flour, baking soda, baking powder, and salt and set aside.
4
In a large mixing bowl, combine 2/3 cup sugar, 1/2 cup sour cream, melted butter, eggs, and vanilla and 1/2 tsp.
5
almond extract.
6
Beat with an electric mixer until combined.
7
Add flour mixture to sugar mixture and mix until combined.
8
In a samll bowl beat cream cheese,1/4 cup sour cream, 1/4 cup sugar, and 1/4 tsp.
9
almond extract and set aside.
10
Pour batter into prepared pan and bake for 15 minutes.
11
Remove partially baked cake.
12
Spoon mixture of cream cheese and sour cream onto cake.
13
Bake an additional 20-25 minutes.
14
COOL WELL!
15
This is an important step, because if the cake is still warm, the whipped topping will melt.
16
Prepare whipped topping according to directions.
17
Top cooled cake with whipped topping.
18
Group raspberries on top.
19
If not serving immediately, store in refrigerator.

769

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 ¼ cups flour, ½ teaspoon baking soda, ½ teaspoon baking powder, ¼ teaspoon salt, and more.

Yes, Celebration Raspberry Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Celebration Raspberry Torte

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