Cecile's Florentines

1. 1

   Heat oven to 350F.

2. 2

   Combine all ingredients except chocolate.

3. 3

   Drop teaspoonfuls of dough, 2 inches apart, onto greased and lightly floured baking sheets.

4. 4

   Bake 10 to 12 min.

5. 5

   or until edges are lightly browned.

6. 6

   Cool on baking sheets 3 min.

7. 7

   Remove to wire racks; cool completely.

8. 8

   Melt chocolate as directed on package; spread onto bottoms of cookies.

9. 9

   Run tines of fork over chocolate.

10. 10

    Let stand, chocolate-sides up, until chocolate is firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.