Caviar Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["6 hard-boiled eggs, and chopped", "1 cup butter, softened", "4 green onions, sliced", "1 cup sour cream", "½ teaspoon lemon peel, shredded", "1 teaspoon lemon juice", "1 teaspoon hot pepper sauce", "4 green onions, cut into 4 "" lengths", "1 (4 ounce) jar red caviar", "1 (4 ounce) jar black caviar", "buttered toast points", "assorted cracker"].

Yes, Caviar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.