Fresh, crisp and full of flavor — this Cavatelli Salad With Artichokes And Goat Cheese is a must-try. Made with cavatelli, extra virgin olive oil, balsa…
This Cavatelli Salad With Artichokes And Goat Cheese relies on simple, everyday ingredients such as extra virgin olive oil, balsamic vinegar, garlic cloves, minced and fresh basil, chopped. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026