How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower With Mushroom Sauce?

You need 9 ingredients. The key ingredients include: 2 c. cauliflower, cooked, 2 tsp. margarine, 1/2 c. mushrooms, sliced, 1 Tbsp. scallions, chopped, and more.

Is Cauliflower With Mushroom Sauce suitable as vegetarian?

Yes, Cauliflower With Mushroom Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower With Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower With Mushroom Sauce Recipe

Name: Cauliflower With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cauliflower, cooked; 2 tsp. margarine; 1/2 c. mushrooms, sliced; 1 Tbsp. scallions, chopped; 2 tsp. flour; 1/2 tsp. salt; dash of pepper; 1/2 c. skim milk; 2 tsp. Parmesan cheese, grated

Try this homemade Cauliflower With Mushroom Sauce recipe the whole family will love. Made with cauliflower, margarine, mushrooms and scallions. Easy ste…

This Cauliflower With Mushroom Sauce relies on simple, everyday ingredients such as cauliflower, cooked, margarine, mushrooms, sliced and scallions, chopped. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 c. cauliflower, cooked
2 tsp. margarine
1/2 c. mushrooms, sliced
1 Tbsp. scallions, chopped
2 tsp. flour
1/2 tsp. salt
dash of pepper
1/2 c. skim milk
2 tsp. Parmesan cheese, grated

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Quick Info

Servings
4 servings
Calories
67 kcal
Category
Vegetarian

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