Cauliflower With Herbs

1. 1

   Combine first 5 ingredients in a small bowl, stirring well. Set aside.

2. 2

   Combine water and bouillon granules in a small saucepan; bring to a boil. Add cauliflower, and cook, uncovered, 4 minutes or until crisp-tender; drain. Combine cauliflower and herb mixture; toss gently.

* Per serving · 4 servings · Values may vary.

No additional tips available.