How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Soup?

You need 5 ingredients. The key ingredients include: 1 large head cauliflower, 1 can cream of mushroom soup (do not dilute), 1 (8 oz.) box Velveeta cheese, diced, 1 1/2 c. milk, and more.

Is Cauliflower Soup suitable as soups & stews?

Yes, Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Soup Recipe

Name: Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cauliflower; 1 can cream of mushroom soup (do not dilute); 1 (8 oz.) box Velveeta cheese, diced; 1 1/2 c. milk; 1 (10 oz.) pkg. mixed frozen vegetables

Cauliflower Soup – a delicious recipe with head cauliflower, cream of mushroom soup, Velveeta cheese, milk, mixed frozen vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large head cauliflower
1 can cream of mushroom soup (do not dilute)
1 (8 oz.) box Velveeta cheese, diced
1 1/2 c. milk
1 (10 oz.) pkg. mixed frozen vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Soup

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