How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Soup?

You need 10 ingredients. The key ingredients include: 2 Tbsp. salad oil, 6 c. water, 8 oz. (4 c.) fine egg noodles, 2 (10 oz.) pkg. frozen cauliflower or 1 fresh head, and more.

Is Cauliflower Soup suitable as soups & stews?

Yes, Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Soup Recipe

Name: Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 6 c. water; 8 oz. (4 c.) fine egg noodles; 2 (10 oz.) pkg. frozen cauliflower or 1 fresh head; 1 lb. Cheddar cheese, shredded; 3/4 c. chopped onion; 6 chicken bouillon cubes; 1/8 tsp. garlic powder; 6 c. milk; pepper to taste

Cauliflower Soup

Eats Now Editorial Team · 1230 kcal · Soups & Stews

Cauliflower Soup – a delicious recipe with salad oil, water, egg noodles, frozen cauliflower, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cauliflower Soup

How did you like this recipe?

Frequently Asked Questions