How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad?

You need 9 ingredients. The key ingredients include: 1 medium cauliflower, 8 anchovy fillets, finely chopped, 18 ripe black olives, halved, 1 small onion, grated, and more.

Is Cauliflower Salad suitable as salads?

Yes, Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Recipe

Name: Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cauliflower; 8 anchovy fillets, finely chopped; 18 ripe black olives, halved; 1 small onion, grated; 1 level Tbsp. capers; 6 Tbsp. olive oil; 2 Tbsp. lemon juice; 1 Tbsp. wine vinegar; pepper to taste

Cauliflower Salad – a delicious recipe with cauliflower, anchovy, black olives, onion, level, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium cauliflower
8 anchovy fillets, finely chopped
18 ripe black olives, halved
1 small onion, grated
1 level Tbsp. capers
6 Tbsp. olive oil
2 Tbsp. lemon juice
1 Tbsp. wine vinegar
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Salads

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Cauliflower Salad

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