How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Radish Garlic Mash?

You need 5 ingredients. The key ingredients include: 4 cloves garlic, roughly chopped, or more to taste, 2 heads cauliflower, roughly chopped, 2 cups roughly chopped radishes, freshly ground black pepper to taste, and more.

Is Cauliflower Radish Garlic Mash suitable as vegetarian?

Yes, Cauliflower Radish Garlic Mash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Radish Garlic Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Radish Garlic Mash Recipe

Name: Cauliflower Radish Garlic Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, roughly chopped, or more to taste; 2 heads cauliflower, roughly chopped; 2 cups roughly chopped radishes; freshly ground black pepper to taste; 1 pinch salt to taste (optional)

Try this homemade Cauliflower Radish Garlic Mash recipe the whole family will love. Made with garlic, cauliflower, radishes and freshly ground black pep…

This Cauliflower Radish Garlic Mash relies on simple, everyday ingredients such as roughly chopped radishes and salt to taste (optional). It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 cloves garlic, roughly chopped, or more to taste
2 heads cauliflower, roughly chopped
2 cups roughly chopped radishes
freshly ground black pepper to taste
1 pinch salt to taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Vegetarian

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