Try this homemade Cauliflower Pickles recipe the whole family will love. Made with cauliflower flowerets, tiny pickling onions, salt and mustard seeds. …
This Cauliflower Pickles relies on simple, everyday ingredients such as tiny pickling onions, peeled, salt, mustard seeds and celery seeds. It comes together quickly and makes 4 servings, at about 463 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026