How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Parmesan Salad Basilico?

You need 10 ingredients. The key ingredients include: 1/2 head cauliflower (or equivalent amount of romanesco or broccoflower), 15 grape tomatoes, cut in half, 12 kalamata olives, pitted and chopped (or any strong flavored olive), 1/3 lb imported parmesan cheese, shaved, and more.

Is Cauliflower Parmesan Salad Basilico suitable as salads?

Yes, Cauliflower Parmesan Salad Basilico falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Parmesan Salad Basilico?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Parmesan Salad Basilico Recipe

Name: Cauliflower Parmesan Salad Basilico
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cauliflower (or equivalent amount of romanesco or broccoflower); 15 grape tomatoes, cut in half; 12 kalamata olives, pitted and chopped (or any strong flavored olive); 1/3 lb imported parmesan cheese, shaved; 1/4 cup red onion, diced small; 1 tablespoon extra virgin olive oil (to taste); 1/4 cup pesto sauce (homemade is preferred or the best store bought); 1 tablespoon white wine vinegar; salt, to taste; fresh cracked black pepper, to taste

Fresh, crisp and full of flavor — this Cauliflower Parmesan Salad Basilico is a must-try. Made with cauliflower, grape tomatoes, olives and parmesan che…

This Cauliflower Parmesan Salad Basilico relies on simple, everyday ingredients such as grape tomatoes, cut in half, red onion, diced small, white wine vinegar and salt, to taste. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cauliflower Parmesan Salad Basilico

Tips for the best results

Variations & substitutions

My Personal Notes

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