Cauliflower My Neighbors Recipe

Name: Cauliflower My Neighbors
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: one head cauliflower (cut into florets); 12 pint heavy cream; salt; pepper; ½ tablespoon fresh dill (optional); 1 cup sharp cheddar cheese, grated; 1 cup monterey jack cheese, grated; 4 -5 ounces goat cheese; ¼ cup parmesan cheese, grated; fresh mozzarella cheese (optional); flat leaf parsley (chopped)

Servings: persons

one head cauliflower (cut into florets)
12 pint heavy cream
salt
pepper
½ tablespoon fresh dill (optional)
1 cup sharp cheddar cheese, grated
1 cup monterey jack cheese, grated
4 -5 ounces goat cheese
¼ cup parmesan cheese, grated
fresh mozzarella cheese (optional)
flat leaf parsley (chopped)

1
Steam or boil cauliflower florets until tender.
2
Mix cauliflower, heavy cream, salt, pepper and dill in mixing bowl.
3
Pour into a greased 9 x 9 baking dish.
4
On top of the cauliflower, layer the cheddar and monterey jack cheeses.
5
Dot with pieces of goat cheese.
6
Dust with Parmesan.
7
Add fresh mozzarella.
8
Bake covered at 350 degrees for one hour.
9
Uncover and bake until cheese is brown and bubbly.
10
Remove from oven and sprinkle with parsley.

1691

kcal

Calories

161

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: one head cauliflower (cut into florets), 12 pint heavy cream, salt, pepper, and more.

Yes, Cauliflower My Neighbors falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower My Neighbors

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