How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower-Cheese Soup?

You need 13 ingredients. The key ingredients include: 2 c. potato chunks, 1 c. chopped carrot, 1 c. chopped onion, 4 c. water or stock, and more.

Is Cauliflower-Cheese Soup suitable as soups & stews?

Yes, Cauliflower-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cauliflower-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower-Cheese Soup Recipe

Name: Cauliflower-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. potato chunks; 1 c. chopped carrot; 1 c. chopped onion; 4 c. water or stock; 2 c. cauliflowerets; 3 medium cloves garlic; 1 1/2 tsp. salt; 1 1/2 c. grated Cheddar; 1/4 tsp. dill weed; 1/4 tsp. dry mustard; 1 c. milk; 1/4 tsp. ground dill or caraway seed; black pepper

Cauliflower-Cheese Soup

Eats Now Editorial Team · 673 kcal · Soups & Stews

Cauliflower-Cheese Soup – a delicious recipe with potato chunks, carrot, onion, water, cauliflowerets, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cauliflower-Cheese Soup

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