How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, broken in florets, 1 cup sour cream, 1 cup shredded cheddar cheese, 1/2 cup corn flake crumbs, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, broken in florets; 1 cup sour cream; 1 cup shredded cheddar cheese; 1/2 cup corn flake crumbs; 1/4 cup chopped green pepper; 1/4 cup chopped onion; 1 teaspoon salt; 1/3 cup grated parmesan cheese

Cauliflower Casserole – a delicious recipe with cauliflower, sour cream, cheddar cheese, corn flake crumbs, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, broken in florets
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup corn flake crumbs
1/4 cup chopped green pepper
1/4 cup chopped onion
1 teaspoon salt
1/3 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Casserole

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