How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, broken into flowerets, 1/2 to 2/3 c. mayo (can use fat-free), 1 egg, 6 oz. grated, sharp Cheddar cheese, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, broken into flowerets; 1/2 to 2/3 c. mayo (can use fat-free); 1 egg; 6 oz. grated, sharp Cheddar cheese; 2 oz. grated Mozzarella cheese; 1 bell pepper, chopped; 1 onion, chopped; bread crumbs or crushed crackers

Cauliflower Casserole – a delicious recipe with cauliflower, mayo, egg, Cheddar cheese, Mozzarella cheese, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, broken into flowerets
1/2 to 2/3 c. mayo (can use fat-free)
1 egg
6 oz. grated, sharp Cheddar cheese
2 oz. grated Mozzarella cheese
1 bell pepper, chopped
1 onion, chopped
bread crumbs or crushed crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Vegetarian

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