How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 6 ingredients. The key ingredients include: 1 large head cauliflower, 1 can mushroom soup, 1/3 c. mayo, 1 c. shredded Cheddar and Jack cheese, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cauliflower; 1 can mushroom soup; 1/3 c. mayo; 1 c. shredded Cheddar and Jack cheese; 1/4 c. bread crumbs; 2 Tbsp. butter

Cauliflower Casserole – a delicious recipe with head cauliflower, mushroom soup, mayo, cheese, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large head cauliflower
1 can mushroom soup
1/3 c. mayo
1 c. shredded Cheddar and Jack cheese
1/4 c. bread crumbs
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Vegetarian

Eats Now Editorial Team

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