How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 6 ingredients. The key ingredients include: 2 pkg. cauliflower (frozen), 2 Tbsp. butter, 1 small onion, chopped, 1/2 c. green onions, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. cauliflower (frozen); 2 Tbsp. butter; 1 small onion, chopped; 1/2 c. green onions; 3 c. Cheddar cheese, grated; Italian bread crumbs

Cauliflower Casserole – a delicious recipe with cauliflower, butter, onion, green onions, Cheddar cheese, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. cauliflower (frozen)
2 Tbsp. butter
1 small onion, chopped
1/2 c. green onions
3 c. Cheddar cheese, grated
Italian bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
817 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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