Bake this irresistible Cauliflower Cakes at home. Made with cauliflower, whole-grain breadcrumbs, crunchy cashew butter and green onions. Easy step-by-s…
This Cauliflower Cakes relies on simple, everyday ingredients such as crunchy cashew butter, finely chopped green onions and to 2 tbs. olive oil. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cauliflower Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026