Bake this irresistible Cauliflower Cake With Maple-Glazed Bacon And Figs at home. Made with coconut flour, gluten free, egg and free-range egg whites. E…
This Cauliflower Cake With Maple-Glazed Bacon And Figs relies on simple, everyday ingredients such as coconut flour, gluten free baking soda, large free-range egg and large free-range egg whites. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cauliflower Cake With Maple-Glazed Bacon And Figs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026