How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower-Broccoli Salad?

You need 9 ingredients. The key ingredients include: 1 head cauliflower, 1 bunch broccoli, 1 (10 oz.) pkg. frozen green peas, thawed, 1 c. shredded sharp Cheddar cheese, and more.

Is Cauliflower-Broccoli Salad suitable as salads?

Yes, Cauliflower-Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower-Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower-Broccoli Salad Recipe

Name: Cauliflower-Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower; 1 bunch broccoli; 1 (10 oz.) pkg. frozen green peas, thawed; 1 c. shredded sharp Cheddar cheese; 1 (8 oz.) can sliced water chestnuts, drained; 1 (3 oz.) jar bacon bits; 1 c. sour cream; 1 c. mayonnaise; 1 (1 oz.) pkg. buttermilk dressing mix

Cauliflower-Broccoli Salad – a delicious recipe with cauliflower, broccoli, frozen green peas, Cheddar cheese, water chestnuts, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower
1 bunch broccoli
1 (10 oz.) pkg. frozen green peas, thawed
1 c. shredded sharp Cheddar cheese
1 (8 oz.) can sliced water chestnuts, drained
1 (3 oz.) jar bacon bits
1 c. sour cream
1 c. mayonnaise
1 (1 oz.) pkg. buttermilk dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1158 kcal
Category
Salads

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