How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower And Green Onion Mash?

You need 8 ingredients. The key ingredients include: 1 teaspoon olive oil, 3 pounds fresh cauliflower, cut into florets (about 8 1/2 cups), 3 garlic cloves, thinly sliced, 1 cup chopped green onions, and more.

Is Cauliflower And Green Onion Mash suitable as vegetarian?

Yes, Cauliflower And Green Onion Mash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower And Green Onion Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower And Green Onion Mash Recipe

Name: Cauliflower And Green Onion Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 3 pounds fresh cauliflower, cut into florets (about 8 1/2 cups); 3 garlic cloves, thinly sliced; 1 cup chopped green onions; 1 cup 1% low-fat milk; 2 tablespoons butter; 3/4 teaspoon ground black pepper; 1/2 teaspoon salt

Cauliflower And Green Onion Mash – a delicious recipe with olive oil, fresh cauliflower, garlic, green onions, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 teaspoon olive oil
3 pounds fresh cauliflower, cut into florets (about 8 1/2 cups)
3 garlic cloves, thinly sliced
1 cup chopped green onions
1 cup 1% low-fat milk
2 tablespoons butter
3/4 teaspoon ground black pepper
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Vegetarian

Eats Now Editorial Team

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Cauliflower And Green Onion Mash

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