How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower And Asparagus Casserole?

You need 5 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen cauliflower, 1 (16 oz.) can asparagus spears, drained, 1 (10 oz.) can cream of asparagus soup, 1/4 c. milk, and more.

Is Cauliflower And Asparagus Casserole suitable as vegetarian?

Yes, Cauliflower And Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower And Asparagus Casserole Recipe

Name: Cauliflower And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen cauliflower; 1 (16 oz.) can asparagus spears, drained; 1 (10 oz.) can cream of asparagus soup; 1/4 c. milk; 4 to 6 oz. Cheddar cheese, grated

Try this homemade Cauliflower And Asparagus Casserole recipe the whole family will love. Made with frozen cauliflower, cream of asparagus soup, milk and…

This Cauliflower And Asparagus Casserole relies on simple, everyday ingredients such as milk. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen cauliflower
1 (16 oz.) can asparagus spears, drained
1 (10 oz.) can cream of asparagus soup
1/4 c. milk
4 to 6 oz. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Vegetarian

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