How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauli-Tater Salad?

You need 15 ingredients. The key ingredients include: 1 head cauliflower, stems and florets chopped into 1-in. pieces, 1 tablespoon olive oil, 1/2 cup chopped celery (about 2 small stalks), 1/2 cup chopped scallions (about 2 large scallions), and more.

Is Cauli-Tater Salad suitable as salads?

Yes, Cauli-Tater Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauli-Tater Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauli-Tater Salad Recipe

Name: Cauli-Tater Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, stems and florets chopped into 1-in. pieces; 1 tablespoon olive oil; 1/2 cup chopped celery (about 2 small stalks); 1/2 cup chopped scallions (about 2 large scallions); 1/4 cup mayonnaise; 1/4 cup sour cream; 1 tablespoon chopped fresh dill; 1 tablespoon chopped fresh flat-leaf parsley; 2 teaspoons Dijon mustard; 2 teaspoons apple cider vinegar; 1 1/2 teaspoons granulated sugar; 4 center-cut bacon slices, cooked crisp and chopped; 2 hard-cooked eggs, chopped; 3/4 teaspoon kosher salt; 1/2 teaspoon freshly cracked black pepper

Fresh, crisp and full of flavor — this Cauli-Tater Salad is a must-try. Made with cauliflower, olive oil, celery and scallions. Easy step-by-step instru…

This Cauli-Tater Salad relies on simple, everyday ingredients such as olive oil, mayonnaise, sour cream and chopped fresh dill. It comes together quickly and makes 4 servings, at about 842 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cauli-Tater Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions