How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cathy'S Meatballs?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 egg, 1/2 c. bread crumbs, and more.

Is Cathy'S Meatballs suitable as meat & poultry?

Yes, Cathy'S Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cathy'S Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cathy'S Meatballs Recipe

Name: Cathy'S Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 egg; 1/2 c. bread crumbs; 1 tsp. liquid smoke; salt, pepper and garlic salt to taste

Cathy'S Meatballs – a delicious recipe with ground beef, onion, egg, bread crumbs, liquid smoke, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 egg
1/2 c. bread crumbs
1 tsp. liquid smoke
salt, pepper and garlic salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cathy'S Meatballs

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