How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cathy'S East Texas Cobbler Cake?

You need 6 ingredients. The key ingredients include: 2 sticks margarine, 1 can pie filling (your choice of flavors), 1 medium can crushed pineapple, 1 box yellow cake mix, dry, and more.

Is Cathy'S East Texas Cobbler Cake suitable as baking & desserts?

Yes, Cathy'S East Texas Cobbler Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cathy'S East Texas Cobbler Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cathy'S East Texas Cobbler Cake Recipe

Name: Cathy'S East Texas Cobbler Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 1 can pie filling (your choice of flavors); 1 medium can crushed pineapple; 1 box yellow cake mix, dry; 1 c. nuts, chopped; 1 small can flaked coconut

Cathy'S East Texas Cobbler Cake – a delicious recipe with margarine, pie filling, pineapple, yellow cake mix, nuts, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
1 can pie filling (your choice of flavors)
1 medium can crushed pineapple
1 box yellow cake mix, dry
1 c. nuts, chopped
1 small can flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cathy'S East Texas Cobbler Cake

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