How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catherine Howell'S Copper Pennies?

You need 11 ingredients. The key ingredients include: 5 c. carrots, scraped and sliced crosswise, 1 small green pepper, sliced thinly, 1 medium onion, sliced thinly, 1 (10 3/4 oz.) can tomato soup, and more.

Is Catherine Howell'S Copper Pennies suitable as soups & stews?

Yes, Catherine Howell'S Copper Pennies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Catherine Howell'S Copper Pennies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catherine Howell'S Copper Pennies Recipe

Name: Catherine Howell'S Copper Pennies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. carrots, scraped and sliced crosswise; 1 small green pepper, sliced thinly; 1 medium onion, sliced thinly; 1 (10 3/4 oz.) can tomato soup; 3/4 c. sugar; 1/2 c. vegetable oil; 1/2 c. vinegar; 1 tsp. mustard; 1 tsp. Worcestershire sauce; salt to taste; pepper to taste

Try this homemade Catherine Howell'S Copper Pennies recipe the whole family will love. Made with carrots, green pepper, onion and tomato soup. Easy step…

This Catherine Howell'S Copper Pennies relies on simple, everyday ingredients such as medium onion, sliced thinly, (10 3/4 oz.) can tomato soup, sugar and vegetable oil. It comes together quickly and makes 4 servings, at about 587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Catherine Howell'S Copper Pennies

Tips for the best results

Variations & substitutions

My Personal Notes

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