Catfish With Coconut Milk

Name: Catfish With Coconut Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: catfish 3 med. size; 1 tablespoon cooking oil; 1/4 cup white vinegar; 1 onion sliced; 1 inch fresh ginger piece, peeled and cut in thin strips; 2 cloves garlic minced; 1 cup coconut milk thin; 1 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup coconut milk thick

Eats Now Editorial Team · 115 kcal · Seafood

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Catfish With Coconut Milk – a delicious recipe with cooking oil, white vinegar, onion, ginger, garlic, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

catfish 3 med. size
1 tablespoon cooking oil
1/4 cup white vinegar
1 onion sliced
1 inch fresh ginger piece, peeled and cut in thin strips
2 cloves garlic minced
1 cup coconut milk thin
1 teaspoon salt
1/4 teaspoon black pepper
1/4 cup coconut milk thick

1
Clean fish well and fry in cooking oil.
2
Place fish in a small pan and add vinegar, onion, ginger, and garlic.
3
Simmer a while and add thin coconut milk.
4
Season with salt and pepper, then add thick coconut milk.
5
Serve hot with cooked rice.

115

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: catfish 3 med. size, 1 tablespoon cooking oil, 1/4 cup white vinegar, 1 onion sliced, and more.

Yes, Catfish With Coconut Milk falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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