Bake this irresistible Cassis Jelly Dessert at home. Made with gelatin, redcurrant, blackcurrant liqueur and vanilla yogurt. Easy step-by-step instructi…
This Cassis Jelly Dessert relies on simple, everyday ingredients such as redcurrant or grape juice, blackcurrant liqueur, redcurrants and vanilla yogurt. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cassis Jelly Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026