How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole Shashlik (Kabobs Without Skewers)?

You need 5 ingredients. The key ingredients include: 3-1/2 lb. boneless lamb, cut into cubes, 2 large onions, sliced, 3/4 c. raisins, 1 tsp. whole coriander seeds or (4 tsp. powdered), and more.

Is Casserole Shashlik (Kabobs Without Skewers) suitable as meat & poultry?

Yes, Casserole Shashlik (Kabobs Without Skewers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Casserole Shashlik (Kabobs Without Skewers)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casserole Shashlik (Kabobs Without Skewers) Recipe

Name: Casserole Shashlik (Kabobs Without Skewers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-1/2 lb. boneless lamb, cut into cubes; 2 large onions, sliced; 3/4 c. raisins; 1 tsp. whole coriander seeds or (4 tsp. powdered); 1/2 tsp. turmeric

Casserole Shashlik (Kabobs Without Skewers) – a delicious recipe with boneless lamb, onions, raisins, whole coriander seeds, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3-1/2 lb. boneless lamb, cut into cubes
2 large onions, sliced
3/4 c. raisins
1 tsp. whole coriander seeds or (4 tsp. powdered)
1/2 tsp. turmeric

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Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Casserole Shashlik (Kabobs Without Skewers)

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