How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole-One Dish Dinner?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. lean beef, cut in cubes, 3 c. water, 1 can cream of chicken soup, 1 pkg. egg noodles, and more.

Is Casserole-One Dish Dinner suitable as soups & stews?

Yes, Casserole-One Dish Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Casserole-One Dish Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casserole-One Dish Dinner Recipe

Name: Casserole-One Dish Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean beef, cut in cubes; 3 c. water; 1 can cream of chicken soup; 1 pkg. egg noodles; 1 c. cheese, diced; 1 can mushrooms

Casserole-One Dish Dinner – a delicious recipe with lean beef, water, cream of chicken soup, egg noodles, cheese, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. lean beef, cut in cubes
3 c. water
1 can cream of chicken soup
1 pkg. egg noodles
1 c. cheese, diced
1 can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1039 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Casserole-One Dish Dinner

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