How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole Florentine?

You need 13 ingredients. The key ingredients include: 1 package spinach chopped, frozen, thawed and squeezed dry, 1 pound italian sausage cooked, drained and chopped, 1 can soup, cream of mushroom, 1 each garlic cloves minced, and more.

Is Casserole Florentine suitable as soups & stews?

Yes, Casserole Florentine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Casserole Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casserole Florentine Recipe

Name: Casserole Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package spinach chopped, frozen, thawed and squeezed dry; 1 pound italian sausage cooked, drained and chopped; 1 can soup, cream of mushroom; 1 each garlic cloves minced; 1 large onions coarsely chopped; 1/2 teaspoon tarragon leaves; 1 each eggs; 1 package ricotta cheese; 1/2 teaspoon marjoram; 1 each tomatoes seeded and chopped; 1 x salt and black pepper to taste; 1 x parsley leaves chopped; 4 cups noodles or other

Try this homemade Casserole Florentine recipe the whole family will love. Made with sausage, soup, garlic and onions. Easy step-by-step instructions inc…

This Casserole Florentine relies on simple, everyday ingredients such as soup, cream of mushroom, each garlic cloves minced, tarragon leaves and each eggs. It comes together quickly and makes 4 servings, at about 1115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1115

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Casserole Florentine

Tips for the best results

Variations & substitutions

My Personal Notes

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