How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole Bread?

You need 8 ingredients. The key ingredients include: 2 c. warm water, 2 pkg. dry yeast, 2 Tbsp. sugar, 2 tsp. salt, and more.

Is Casserole Bread suitable as general?

Yes, Casserole Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Casserole Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Casserole Bread Recipe

Name: Casserole Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. warm water; 2 pkg. dry yeast; 2 Tbsp. sugar; 2 tsp. salt; 2 Tbsp. soft butter or margarine; 1/2 c. grated Parmesan cheese; 1 1/2 tsp. oregano (optional); 4 1/4 c. sifted flour

Casserole Bread – a delicious recipe with water, yeast, sugar, salt, butter, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. warm water
2 pkg. dry yeast
2 Tbsp. sugar
2 tsp. salt
2 Tbsp. soft butter or margarine
1/2 c. grated Parmesan cheese
1 1/2 tsp. oregano (optional)
4 1/4 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dill Butter
Christmas Squares
Red Grapefruit Jelly
Healthy Avocado Shake

Casserole Bread

How did you like this recipe?

Frequently Asked Questions