How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cassava & Coconut Salad?

You need 10 ingredients. The key ingredients include: 4 cups tapioca/ shrdded cassava; cooked, Optional: smoked mackerel, grilled prawns, 2 cups fresh coconut, brown back peeled & grated, 1 cup mixed bell peppers (yellow, red, green, orange), diced, and more.

Is Cassava & Coconut Salad suitable as salads?

Yes, Cassava & Coconut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cassava & Coconut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cassava & Coconut Salad Recipe

Name: Cassava & Coconut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups tapioca/ shrdded cassava; cooked; Optional: smoked mackerel, grilled prawns; 2 cups fresh coconut, brown back peeled & grated; 1 cup mixed bell peppers (yellow, red, green, orange), diced; 2 - 3 spring onions/ scallions, chopped - green & white parts; 1 - 2 red & green chilies, sliced/ chopped; Handful herbs - cilantro, mint; chopped; Zest & juice of 1 -2 limes; Salt, to taste; Roasted peanuts and/or toasted sesame seeds

Cassava & Coconut Salad

Eats Now Editorial Team · 39 kcal · Salads

Cassava & Coconut Salad – a delicious recipe with mackerel, fresh coconut, mixed bell peppers, scallions, red, Handful herbs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cassava & Coconut Salad

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