How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cassata Alla Siciliana(Sicilian Cream Cheese Cake) ?

You need 10 ingredients. The key ingredients include: 1 lb. Ricotta cheese (a rich cottage cheese, sieved, might be substituted), 4 Tbsp. sugar, 1 tsp. almond extract, 1 tsp. vanilla extract, and more.

Is Cassata Alla Siciliana(Sicilian Cream Cheese Cake) suitable as baking & desserts?

Yes, Cassata Alla Siciliana(Sicilian Cream Cheese Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cassata Alla Siciliana(Sicilian Cream Cheese Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cassata Alla Siciliana(Sicilian Cream Cheese Cake) Recipe

Name: Cassata Alla Siciliana(Sicilian Cream Cheese Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Ricotta cheese (a rich cottage cheese, sieved, might be substituted); 4 Tbsp. sugar; 1 tsp. almond extract; 1 tsp. vanilla extract; 3 Tbsp. creme de cacao; 2 Tbsp. cream; 2 Tbsp. honey; 2 oz. semi-sweet chocolate, grated; 4 or 5 Tbsp. finely chopped candied fruit*; powdered sugar (optional)

Cassata Alla Siciliana(Sicilian Cream Cheese Cake)

Eats Now Editorial Team · 392 kcal · Baking & Desserts

Cassata Alla Siciliana(Sicilian Cream Cheese Cake) – a delicious recipe with Ricotta cheese, sugar, almond extract, vanilla extract, creme de cacao, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cassata Alla Siciliana(Sicilian Cream Cheese Cake)

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