Cashew Scotchies Recipe

Name: Cashew Scotchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crisco Original No-Stick Cooking Spray; 1 cup Pillsbury BEST All Purpose Flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup Crisco Butter Flavor All-Vegetable Shortening; 1 1/4 cups firmly packed brown sugar; 1 teaspoon vanilla extract; 2 large eggs; 2 cups cashews divided; 1 cup butterscotch chips

Servings: persons

Crisco Original No-Stick Cooking Spray
1 cup Pillsbury BEST All Purpose Flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup Crisco Butter Flavor All-Vegetable Shortening
1 1/4 cups firmly packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups cashews divided
1 cup butterscotch chips

1
HEAT oven to 350u00b0F. Line a 9 x 9-inch pan with foil, extending foil over edges. Coat foil lightly with no-stick cooking spray.
2
COMBINE flour, baking powder and salt in medium bowl.
3
MELT shortening in large saucepan over low heat. Remove from heat. Add flour mixture, brown sugar, vanilla and eggs. Mix well. Stir in 1 1/2 cups cashews and butterscotch chips. Spread batter in prepared pan. Sprinkle 1/2 cup cashews evenly on top, pressing lightly into batter.
4
BAKE 35 to 40 minutes or until golden brown and toothpick inserted in center comes out clean. Cool completely. Remove by lifting foil from pan. Cut into bars.

1056

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Crisco Original No-Stick Cooking Spray, 1 cup Pillsbury BEST All Purpose Flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, and more.

Yes, Cashew Scotchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Scotchies

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