How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Nut Loaf ?

You need 11 ingredients. The key ingredients include: 2 cups cashew nuts, 1 cup tomato (chopped), 1 cup carrot (chopped), 1 cup onion (chopped), and more.

Is Cashew Nut Loaf suitable as general?

Yes, Cashew Nut Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Cashew Nut Loaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Nut Loaf Recipe

Name: Cashew Nut Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cashew nuts; 1 cup tomato (chopped); 1 cup carrot (chopped); 1 cup onion (chopped); 1 cup celery (chopped); Tomato juice to moisten; 1 Tbs mixed herbs; 2 Tbs tamari; 1 egg (beaten); 1 Tomato (sliced to line baking tin); Parsley (garnish)

Try this homemade Cashew Nut Loaf recipe the whole family will love. Made with cashew nuts, tomato, carrot and onion. Easy step-by-step instructions inc…

This Cashew Nut Loaf relies on simple, everyday ingredients such as cashew nuts, tomato (chopped), carrot (chopped) and onion (chopped). It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cashew Nut Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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