Cashew Hot Dish

Name: Cashew Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger; 1 small diced onion; 4 oz. can mushrooms; 1/2 c. sliced ripe olives; 1/2 lb. American cheese; chow mein noodles; 2 c. mushroom soup; 1/2 c. sour cream; 2 Tbsp. cooking sherry or wine; 8 oz. flat noodles, cooked; cashews

Eats Now Editorial Team · 905 kcal · Soups & Stews

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Cashew Hot Dish – a delicious recipe with hamburger, onion, mushrooms, olives, American cheese, mein noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger
1 small diced onion
4 oz. can mushrooms
1/2 c. sliced ripe olives
1/2 lb. American cheese
chow mein noodles
2 c. mushroom soup
1/2 c. sour cream
2 Tbsp. cooking sherry or wine
8 oz. flat noodles, cooked
cashews

1
Brown hamburger and onion. Drain grease.
2
Make sauce by heating mushrooms, olives, cheese, soup, sour cream and cooking sherry in saucepan until cheese melts.
3
Grease a 9 x 13-inch pan and add all ingredients except chow mein noodles and cashews. Bake, uncovered, at 325u00b0 for 45 minutes. The last 10 minutes, top with chow mein noodles and cashews.

905

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. hamburger, 1 small diced onion, 4 oz. can mushrooms, 1/2 c. sliced ripe olives, and more.

Yes, Cashew Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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