Cashew Chicken(From France) Recipe

Name: Cashew Chicken(From France)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless chicken breasts, split; 4 scallions; 1/2 lb. fresh Chinese snow peas or 2 pkg. frozen snow peas, partially thawed; 1/4 c. tamari or soy sauce; 1/2 tsp. sugar; peanut oil (for cooking); 1 tsp. sesame seed; 1/2 lb. fresh mushrooms or 8 oz. can; 1 (4 oz.) can water chestnuts; 2 Tbsp. cornstarch; 1/2 tsp. salt; 1 (4 oz.) pkg. cashews; 1 c. chicken stock (canned is fine); hot cooked rice

Servings: persons

2 boneless chicken breasts, split
4 scallions
1/2 lb. fresh Chinese snow peas or 2 pkg. frozen snow peas, partially thawed
1/4 c. tamari or soy sauce
1/2 tsp. sugar
peanut oil (for cooking)
1 tsp. sesame seed
1/2 lb. fresh mushrooms or 8 oz. can
1 (4 oz.) can water chestnuts
2 Tbsp. cornstarch
1/2 tsp. salt
1 (4 oz.) pkg. cashews
1 c. chicken stock (canned is fine)
hot cooked rice

1
Slice chicken breasts into 1/4-inch pieces.
2
Set aside.
3
Wash and slice fresh mushrooms or drain and slice canned mushrooms. Set aside.
4
Wash scallions; slice white part into 1/4-inch slices. Cut green part into 1-inch lengths.
5
Slash both ends several times, making small fans.
6
Set aside.
7
Drain water chestnuts and slice.
8
Set aside.
9
Wash snow peas.
10
If fresh, this will already be done.
11
Mix tamari with cornstarch, sugar and salt.
12
Set aside.

286

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 boneless chicken breasts, split, 4 scallions, 1/2 lb. fresh Chinese snow peas or 2 pkg. frozen snow peas, partially thawed, 1/4 c. tamari or soy sauce, and more.

Yes, Cashew Chicken(From France) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken(From France)

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