How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chicken?

You need 9 ingredients. The key ingredients include: 1/2 lb. boneless chicken breasts, cut in 1-inch cubes, 2 Tbsp. soy sauce, 1/2 tsp. garlic, 2 Tbsp. peanut or vegetable oil, and more.

Is Cashew Chicken suitable as meat & poultry?

Yes, Cashew Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cashew Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken Recipe

Name: Cashew Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. boneless chicken breasts, cut in 1-inch cubes; 2 Tbsp. soy sauce; 1/2 tsp. garlic; 2 Tbsp. peanut or vegetable oil; 1 pkg. Lipton rice and sauce (chicken flavor); 1 3/4 c. water; 1/2 c. frozen peas, partially thawed; 1/4 c. sliced green onions; 1/3 c. unsalted dry roasted cashews, coarsely chopped

Cashew Chicken – a delicious recipe with chicken breasts, soy sauce, garlic, peanut, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. boneless chicken breasts, cut in 1-inch cubes
2 Tbsp. soy sauce
1/2 tsp. garlic
2 Tbsp. peanut or vegetable oil
1 pkg. Lipton rice and sauce (chicken flavor)
1 3/4 c. water
1/2 c. frozen peas, partially thawed
1/4 c. sliced green onions
1/3 c. unsalted dry roasted cashews, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cashew Chicken

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