How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chicken?

You need 16 ingredients. The key ingredients include: 1 lb. chicken tenderloin, cut into strips, 1 c. snow peas, cleaned, 1 c. broccoli florets, 1 c. cauliflower florets, and more.

Is Cashew Chicken suitable as meat & poultry?

Yes, Cashew Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cashew Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chicken Recipe

Name: Cashew Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. chicken tenderloin, cut into strips; 1 c. snow peas, cleaned; 1 c. broccoli florets; 1 c. cauliflower florets; 1 c. bok choy, sliced thin; 1 c. green pepper, sliced julienne; 8 cherry tomatoes; 1 c. scallions, sliced 1-inch; 1 lb. cashews; 1 tsp. fresh ginger, chopped fine; 1 oz. soy sauce; 1 oz. hoisin; 1 oz. sherry; 1 tsp. fresh, crushed garlic; 8 oz. egg whites; 4 oz. cornstarch

Cashew Chicken – a delicious recipe with chicken tenderloin, snow peas, broccoli florets, cauliflower florets, bok choy, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cashew Chicken

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