How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casablanca Carrot Soup?

You need 15 ingredients. The key ingredients include: 2 Tbs. olive oil, 1 lb. carrots, cut into 18-inch rounds, 2 green onions, minced (2 Tbs.), 1 clove garlic, minced (1 tsp.), and more.

Is Casablanca Carrot Soup suitable as soups & stews?

Yes, Casablanca Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Casablanca Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casablanca Carrot Soup Recipe

Name: Casablanca Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. olive oil; 1 lb. carrots, cut into 18-inch rounds; 2 green onions, minced (2 Tbs.); 1 clove garlic, minced (1 tsp.); 1/2 tsp. Simply Organic Ground Cinnamon; 1/2 tsp. Simply Organic Ground Turmeric; 1/2 tsp. Simply Organic Ground Cumin; 1/4 tsp. Simply Organic Red Pepper Flakes; 2 14.5-oz. cans low-sodium vegetable broth; 2 cups carrot juice; 1 cup cooked Mahatma Natural Long Grain Brown Rice; 1/4 cup chopped fresh mint; 1 Tbs. lemon juice; 1 tsp. lemon zest; Sliced almonds and mint sprigs for garnish, optional

Warm up with this hearty Casablanca Carrot Soup recipe. Made with olive oil, carrots, green onions and clove garlic. Easy step-by-step instructions incl…

This Casablanca Carrot Soup relies on simple, everyday ingredients such as tbs. olive oil, garlic, minced (1 tsp.), simply organic ground cumin and carrot juice. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Casablanca Carrot Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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